1. SlicingMachines: For the meat and cheese industries.. Rebuilt and New..
Our first Blanco machine is now in the states doing great slicing work daily. More to come watch this site.
2. Paper or Plastic under leafing machines: giving your products what they need in the market place, Bacon, Burgers, Prociutto, Sanwich kits, thin sliced chicken breast.
3. Stacking Machines: Meeting requirements again for multiple products from Bacon to Burgers to sandwich kits. We stack them as well. How many high?
4. Automation, beginning with Robotics 2 installations in Europe so far, and Planning on the first US unit later 2013. Sliced cheese is our current installations.
5. Auto loading, We can auto load Natural Casing sausages with the curves all the same dierection, using a cost effective patented system requiring NO Expensive Vision system.
Watch us we are filling our customer's needs on a large scale.